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China arrests thousands for environmental crimes as U.S. continues allowing heavy metals in food supply

(NaturalNews) It's no secret that, while many people in the United States continue to forge on with harmful agricultural sprays, unnecessary deforestation and creating foods loaded with heavy metals, other parts of the world are dedicated to stopping such horrors in their tracks.

For example, France just announced a ban on the private sale of Monsanto's glyphosate. Many areas in Europe have also banned certain junk foods -- namely citing health-harming ingredients -- which are still sold in U.S. supermarkets. And in China, Environment Minister Chen Jining recently told members of the National People's Congress's that, if people commit environmental crimes, they'll receive violations, or will be arrested, fined or jailed. It's that simple.

People in China face unlimited fines, jail time for environmental crimes

In fact, during this recent bi-monthly session, he informed members that, just last year alone, 3,400 companies and 3,700 construction sites were in violation of environmental laws. In addition to these violations, over 3,100 workshops were forced to shut down after inspections deemed it necessary. Tired of China's mounting problems with air pollution and issues with soil and water, Jining has vowed not just to express concern about these problems but to actually do something about them. He even threw out more serious numbers, noting that criminal cases turned over to police from environmental protection departments in 2014 were double what they were a decade prior.

Furthermore, he stated that $1.58 billion (9.8 billion yuan) was put aside in 2014 for special funding to specifically focus on controlling air pollution. As for 2015, a new environmental law has been in place since January which could incur unlimited fines and time behind bars for repeat offenders.

Clearly, the man means business.

Sadly, the U.S. sits back and watches as other countries take charge of health
While such news is uplifting, its disheartening at the same time. It's as if the United States continues to sink in environmental quicksand while many other parts of the world make strides. Sure, there is the urging to eat organic foods and for people to do their part when it comes to reducing food waste and minimizing pollution, but it's simply not enough.

Monsanto continues to smile all the way to the bank. Corporations want us to buy into the junk food lifestyle. Children in this country have been given secret vaccinations. Animals continue to face intolerable farm conditions which contaminate the environment. The evidence that these matters are problematic isn't just a figment of our imagination, either. The harms they present to the environment and to human health have been proven.

Heavy metals exist in the foods that humans and pets eat in the United States, yet tolerance for these crimes continues
Consider the fact that Mike Adams, the Natural News Health Ranger himself, has personally delved into the issue of heavy metals found in common United States supermarket items. He's assessed a huge range of products; everything from pet foods and cereals to superfoods and beverages have been thoroughly examined, and the results have been eye-opening. For example, he was the first to shed light on the fact that small metal fragments are added to the popular cereal Wheaties. Bothersome amounts of heavy metals such as arsenic, aluminum, lead and mercury have been identified -- many in startling quantities -- through his lab work. He even appeared on The Dr. Oz Show to talk specifically about the dangers of heavy metals in our food supply.

Still, there are companies out there that continue to manufacture products with heavy metals. Where are the penalties when it comes to these crimes? Intentionally feeding people poison is a crime, isn't it? How many people here have been arrested for committing these and other environmental crimes? Instead, there's often a mere slap on the hand, at the most. It's like a kid dipping into the cookie jar: He knows it's bad and that others get mad when he does this and that even his own health is compromised. Yet, day after day, he will continue to engage in the unhealthy act if there are no consequences for his actions. Our government and many of our corporations are much like a child who knows better but simply doesn't care.

And so America goes on, admiring the environmental fortitude of other countries with a sense of sorrow-filled hope.

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10 Things You Can Make With An Ice Cream Scoop - Its Not Just For Ice Creams

If you think that the ubiquitous ice cream scoop is just for, well, your favorite cold dessert, you will be amazed at just how versatile this particular kitchen utensil can be. However, let us be clear that what we are referring to as the versatile ice cream scoop is the disher type that has a mechanical scraper built-in into the hemispherical scoop. While the one-piece ice cream scoop that resembles a deep and oversized spoon can be versatile as well, it pales in comparison to the number of practical applications of the traditional ice cream scoop or disher scoop.

Dishers come in different sizes often with reference to the quart. So a Size 4 means you have ¼ of a quart or 4 level scoops into a quart. A Size 16 disher therefore is 1/16th of a quart or roughly equivalent to about 60 mL or about 2 ounces. Technically, this is where the versatility comes in. A traditional ice cream scoop or disher can make for an excellent measuring tool for all of your cooking needs. And, because of its hemispherical shape, it can create beautiful balls about almost anything.

Here is a list of what you can do with the traditional ice cream scoop.

1. Fabulous looking side dish:  Think mashed potatoes, macaroni salad, or even brown rice perfectly molded to complement your main dish

2. Pancakes:  The trick to creating beautiful, rounded, and equal-sized pancakes is to make sure you put equal batter on the pan each time. Stack them up before drizzling with your favorite pancake syrup

3. Muffins:  Your need muffins that will bake all at the same time. You want them golden brown. You dont want some to be burned to crisp while others are still pale yellow. Portioning your muffin batter allows for beautiful muffins.

4. Cookies:  The key again is in accurate portion sizes. Because you will be using exactly the same measurements, you are guaranteed to make beautiful and crunchy cookies every time with a cookie dough scoop.

5. Cupcakes:  Like your muffins, all you have to do is to scoop a level portion of your cupcake mixture and pour it into your ramekins or cupcake wrappers and you are good to go.

6. Meatballs:  We couldnt even begin to tell you how wonderful meatballs look on your classic meatball spaghettis. Need bigger meatballs? Use a Size 4 ice cream scooper.

7. Fruit balls:  Melons, watermelons, papayas, and even pears and apples. Carve out beautiful fruit balls and use them in your fruit punch. Or put them on a skewer for an instant fruit-cue.

8. Hamburger patties:  You need big, juicy hamburger patties? Get a Size 4 or a Size 6 ice scooper. That should give you equally-portioned meat patties.

9. Ice cream pops:  Stick a popsicle stick onto your portioned ice cream balls, put them back in the freezer and let them set before taking them out.

10. Sandwiches:  If you made a tuna or chicken sandwich spread, the disher is the right tool for the job especially if you will be serving a lot of people.

The list goes on. Technically, you will only be limited by your creativity when it comes to using the traditional ice cream scoop, whether you use plastics scoops or metal scoops, or even the high quality commercial ice cream scoops.

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Cooking With A Halogen Oven

Does cooking an entire dinner in a glass bowl that is plugged in to an electric outlet on your kitchen counter sound a little weird? It shouldnt. If you have a halogen table-top oven in your kitchen you will know this is a great way to cook a meal.

You can find halogen ovens for sale on shopping channels, small appliance sections in a store or even online. Today they have become a very popular way to get a meal from the freezer to the table in only a few minutes.

The one thing that most people love about these small appliances is that they don't take up a lot of space in the kitchen. As well they cook everything in one pot that would normally take up an entire oven. In fact you can saute, boil, roast or even bake cakes and you can do it three times faster than when using a conventional oven.

This type of oven uses halogen heating elements that convert electrical energy into intense heat. They rely on the infrared waves along with a high performance fan to circulate the heat throughout the bowl. This action cooks the food fairly quickly and does it without a lot of energy being used.

The halogen oven comes with a clear glass bowl that has a lid that contains all the workings for the oven. This includes the halogen light bulb along with the fan. Since the bowl is glass you will be able to see your food cooking. It also come with a temperature nob and a timer.

Cheaper than a conventional oven, they take up less space and are ideal for small apartment kitchens, camping or the cottage.

The halogen oven may be small and compact but you will be able to get a surprising amount of food in the bowl. In fact you can easily cook a medium sized chicken or turkey and add vegetables around the meat in the bowl. This way everything is cooked in one place.

The oven usually comes with a couple of wire shelves so you can put food at difference heights depending on the amount of direct heat you need. You can for instance put potatoes on the top rack and other vegetables and cook your chicken on the bottom rack.

Because the heat is circulated with a fan you get even cooking with a halogen oven so you dont have to turn the meat or vegetables during the cooking process. Also, the meat turns out moist and tender from this cooking method. The heat is not a dry heat like you get in a conventional oven so you will find you can produce a melt in your mouth experience when you cook chicken or turkey or even steak.

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How To Make A Rich Cappuccino

There is nothing better than the taste of a good Cappuccino especially first thing in the morning although it is pretty special anytime of the day. Cappuccino is a rich, dark coffee that originated in Italy. The name comes from the resemblance of its color to the robes worn by the monks of the Capuchin order.

A Cappuccino is a lighter coffee drink because of the large volume of foam that sits on top of the espresso. You make this lovely drink using both steamed and frothed milk along with espresso coffee. The foam sits on the top and if you like you can sprinkle it with nutmeg, cinnamon or chocolate.

First You Should Start With Good Espresso Beans

To make a really good Cappuccino you have to start with a good quality espresso bean. The best way to do this is to first grind the beans that need to be ground very fine. Then you press the espresso down firmly using a high pressure espresso machine. The creama should be visible on top of the espresso as a golden-brown foam.

What is The Difference between a Cappuccino and a Latte

Lattes are very similar to Cappuccinos since they are half espresso and half milk. With a latte you add the milk to the cup so it mixes with the espresso. This way the milk doesnât actually stay on the top of the espresso.

How to Make the Froth

If you have an espresso machine chances are it comes with a frother. If not you can manually make the frothed milk by using a French press. You will need to heat up a cup of milk on the stove first. Next pour the milk into the French press and pump the plunger for a few minutes to create the froth for your cappuccino or latte. You can also buy separate milk frothers.

Using a Cappuccino Maker to Make a Rich Cappuccino

If you like to drink Cappuccino a lot you probably should get an espresso maker so you can make your own anytime you want. One of the benefits of having an espresso maker is that you can make steamed milk with the machine. Keep in mind that if you will be making more than one espresso drink at a time, you may want to purchase an espresso maker so that you can make several cups at once.

If you are going to make this delightful coffee beverage on a regular basis you may want to invest in several accessories including grinders, espresso cups and milk jugs. If you know you will be drinking Cappuccinos or Lattes daily, having your own machine will save you money in the long run. Going to the local coffee shop everyday can get a little expensive.

One of the benefits of having your own machine is that you can make an espresso anytime without having to run to the local coffee shop. You just need to walk to your kitchen and whip up a Cappuccino or Latte anytime you feel like it.

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How To Find The Best Mandoline Slicer

When we buy things for our kitchen, the idea is to acquire something thats not only worth the purchase but to get something that will help out our kitchen process. This is particularly true for items that are intended for handling the food we eat. Thats why when youre looking for something like a slicer, its ideal to buy the one that gives the best value for your money. The best mandoline slicer can be a great advantage for the common cook and should become a mainstay in all kitchens across the globe. If you want to find out how you can choose the best mandoline slicer for your needs, this simple guide should help you along the way.

How to Choose the Best Mandoline Slicer

1. Do Your Research Today, the internet is probably the most reliable source of information at our disposal. There are tons of online resources that make it easy to find out the latest details on many products available on the market, and this should be your starting point when looking for the best mandoline slicer. Read reviews, check out brands, and find out as much as you can about your pending purchase. You can even opt to contact manufacturers if you have any questions regarding their products. The idea is to get as much information as you can before you shell out any of your hard earned cash to save you from spending on a bad product.

2. Ask Around You probably have a few family members or friends who already have mandoline slicers. In your search for the best mandoline slicer, it would be a smart move to ask your friends and family about the ones they have at home. Ask how happy they are with what they have, if theres anything else they want from their mandoline slicer, and if theres anything that they might like to change about it. This will give you a better understanding of how users find their mandoline slicers and what you should look for in the one youre hoping ot purchase.

3. Watch Demonstrations Many department stores and other shopping centers will allow you to watch and perhaps even try out product demonstrations and you can use this to your advantage. Ask about the available mandoline slicers and request if you can see a live demonstration. Keep all of the information youve previously accumulated in mind and see if the slicer youre looking into truly is the best manodoline slicer for your needs. This is also the time to ask about prices so that you can have a better idea of how much you should prepare to buy the item. Some slicers arent cheap, which is why you should ask before you make your decision. If you suspect that one of the products is too pricey for the functions and features it offers, dont be afraid to move to the next option. Many of these slicers are overpriced simply because of their brand and thats not necessarily a smart investment.

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3 Kitchen Utensils You Simply Cannot Live Without

The modern kitchen is nothing less than a place where creativity and imagination abound. While you may be tied to following the recipe at any given time, flashes of ingenuity, no matter how small, can occur from time to time. Such moments of culinary brilliance call it a stroke of luck can be best carried out if you have the correct tools for the job. This means you have the correct kitchen utensils, kitchen appliances, and food utensils to whip up a culinary masterpiece. But seriously, what kitchen items can you not live without?

Sharpening Stone
While kitchens will always have knives of varying sizes, functionalities, purposes, and construction, all of these will be useless without a whetstone or anything that can sharpen the edges of knives. While you can always bring them to your favorite tool shop to be sharpened, it pays to have a sharpening stone or tool in hand in your kitchen. You can choose among diamond stones, oil stones, and water stones which can also be great not only for sharpening your knife set but also for other kitchen utensils that need sharpening, like your trusty kitchen shears.

Box Grater
Sure a microplane is perfect for a lot of different applications, but nothing can compare to the versatility and functionality of a box cheese grater . It can serve as a cheese grater, a vegetable shredder, a fruit slicer, and even a course nut grinder. The convenience of the box grater is unparalleled especially when you need to create delectable and rich tasting soups consommés, bouillabaisses, and gumbos as well as other soup-based dishes that will require finely grated or shredded ingredients. Think of creating your own Neapolitan pizza? The slicing hole of a box grater will be perfect for making those beautifully cut thin slices of cheese then topped with mozzarella, either shredded or thinly sliced.

Kitchen Thermometers
While sticking a piece of toothpick onto your pastry will give you an idea if it is already baked through or not yet, you cannot poke a wooden toothpick into a slab of meat so you can say it is already cooked through and through. A meat thermometer is thus very important for every modern home, lest your Thanksgiving Day turkey or roast beef will be crispy on the outside yet raw and bloody on the inside. Oven thermometers will be indispensable when you are on a baking mission. A thermometer that is specifically designed for refrigerators will ensure that the fridge temperature is kept below 40oF, otherwise you have bacteria all over your food.

These are the three kitchen items that all professional chefs all over the world cannot live without. Dont you think its about time you have these in your kitchen, too?

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